French
Tarragon (Artemisia dracunculus) - to 2', French tarragon
has a licorice-like flavor. Use its fresh or dried leaves with
roasted chicken, chicken salad, green salad, fish dishes, tomato
sauce, and cream soups. Sprigs of French tarragon can be added to
vinegar to make herbal vinegar. A live plant in a 3" pot - $10
each or 3 for $28.50 - You save $1.50!
|